Could a grapevine by-product extract provide an eco-friendly alternative to synthetic pesticides for controlling downy mildew? Grapevine diseases can cause a significant impact on fruit yield...
Let's talk about lab water
Researchers develop an efficient, sensitive method to measure the levels of key oligosaccharides in human milk – helping to facilitate future research...
Recent advances in lipidomics – the comprehensive analysis of the lipids in tissues and body fluids – offer exciting new opportunities to explore the...
Scientists examine the effects of drying methods and harvest season on the piperine, essential oil and multi-elemental composition of black pepper...
Researchers detect long-lived biodegradable plastic residues – or microplastics - in agricultural fertilisers produced by industrial biowaste...
A new study suggests bacteriocins could offer an effective alternative to chemicals currently used in commercial teat dips to help protect dairy cows...
The use of state-of-the-art polymer-based hydrogels could offer alternatives to animal-derived biomaterials for 3D bioprinting and soft tissue...
Researchers detect hundreds of different chemicals in drinking water stored in reusable plastic bottles, including some potentially hazardous to human...
A new study shows the nutritional content of honeysuckle berries may vary depending on several factors, including the cultivar and climatic conditions...