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Let's talk about lab water

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Monitoring the quality of drinking water in South Korea
  • Environment & Sustainability

Monitoring the quality of drinking water in South Korea

4 7月 2022- by ELGA Editorial Team
The leaching of volatile organic compounds (VOCs) from industrial or agricultural areas into drinking water poses a risk to human health. Understanding how the level of contamination changes over time...
READ MORE

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Is it time to ditch reusable plastic water bottles?
  • Environment & Sustainability

Is it time to ditch reusable plastic water bottles?

27 6月 2022- by Dr Alison Halliday
Researchers detect hundreds of different chemicals in drinking water stored in reusable plastic bottles, including some potentially hazardous to human...
READ MORE
 Honeysuckle berries: a promising source of bioactive compounds
  • Environment & Sustainability

Honeysuckle berries: a promising source of bioactive compounds

20 6月 2022- by Dr Alison Halliday
A new study shows the nutritional content of honeysuckle berries may vary depending on several factors, including the cultivar and climatic conditions...
READ MORE
Is the successful treatment for HIV causing contamination of water sources?
  • Clinical & Pharma

Is the successful treatment for HIV causing contamination of water sources?

13 6月 2022- by ELGA Editorial Team
South Africa is known to have the highest number of people living with HIV of any country globally, with an estimated at 7.9 million infected and more...
READ MORE
A lab-on-a-disc device for determining phosphate levels in water
  • Environment & Sustainability

A lab-on-a-disc device for determining phosphate levels in water

6 6月 2022- by ELGA Editorial Team
Phosphorus is an essential nutrient for human, plant and animal life. However, it is also growth limiting, which makes it an important parameter to...
READ MORE
Is chargrilled meat safe to eat?
  • Environment & Sustainability

Is chargrilled meat safe to eat?

30 5月 2022- by Dr Alison Halliday
Researchers investigate the influence of meat doneness and fat content on the bioaccessibility of polycyclic aromatic hydrocarbons in grilled meats...
READ MORE
Ensuring the quality of CBD oil
  • Clinical & Pharma

Ensuring the quality of CBD oil

23 5月 2022- by Dr Alison Halliday
Scientists develop a simple and useful method for measuring the concentration of cannabidiol (CBD) and convertible THC in CBD oil. Extracts of...
READ MORE
When did he die? Paper-based micro-fluidic devices for forensic sciences
  • Environment & Sustainability

When did he die? Paper-based micro-fluidic devices for forensic sciences

16 5月 2022- by ELGA Editorial Team
Simple tests to be carried out by people with minimum training outside laboratories are very much in vogue at the moment with the lateral flow tests...
READ MORE
Biodegradation- a Key Factor in Understanding the Fate of Chemicals in the Environment
  • Environment & Sustainability

Biodegradation- a Key Factor in Understanding the Fate of Chemicals in the Environment

9 5月 2022- by ELGA Editorial Team
Biodegradation of chemicals in the environment is an important process governing the fate of waste chemicals and pollutants. Data on these processes...
READ MORE

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Highlights

4 7月 2022
Monitoring the quality of drinking water in South Korea
27 6月 2022
Is it time to ditch reusable plastic water bottles?
20 6月 2022
Honeysuckle berries: a promising source of bioactive compounds
13 6月 2022
Is the successful treatment for HIV causing contamination of water sources?
6 6月 2022
A lab-on-a-disc device for determining phosphate levels in water
30 5月 2022
Is chargrilled meat safe to eat?
25 5月 2022
SBSE und der muffige Geruch im Trinkwasser
16 5月 2022
When did he die? Paper-based micro-fluidic devices for forensic sciences

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